All posts created by Rhonda Johansson
09/03/2017 / By Rhonda Johansson

Balancing cholesterol levels may be as easy as eating a third of a cup of almonds each day. A new

09/02/2017 / By Rhonda Johansson

Radish seeds (lai fu zi) are where the edible root vegetable come from. Hardly anyone pays attention to these little

08/29/2017 / By Rhonda Johansson

Siberian ginseng is the darling of alternative medicine, with many traditional healers prescribing the herb to almost all their patients.

08/29/2017 / By Rhonda Johansson

Polyporus is a rather unattractive fungus that grows on hardwood stumps and standing trees. The perennial mushroom is mostly brown,

08/29/2017 / By Rhonda Johansson

The horror that are genetically modified organisms have forced us to take a closer look into what we eat. Most people

07/31/2017 / By Rhonda Johansson

After undergoing three rounds of chemotherapy and four stem cell transplants and still finding herself sick and weak, blood cancer

07/26/2017 / By Rhonda Johansson

Turmeric is one of the easiest plants to grow. The medicinal root is extremely low-maintenance and produces ample yields which

07/25/2017 / By Rhonda Johansson

Good nutrition not only prevents certain diseases, it can be used to fight them off as well. With the American

07/20/2017 / By Rhonda Johansson

The results of a new pilot study showed the efficacy of lipoic acid in the reduction of whole brain atrophy

07/20/2017 / By Rhonda Johansson

Alzheimer’s disease is an insidious illness; often developing without indication and leaving patients and families alike with a heavy burden.